Quick Caramel Icing

Name: Quick Caramel Icing
Prep time: 10 min
Cook time: 10 min
Yield: 4 servings
Ingredients: 1 c. light brown sugar, firmly packed; 1/8 tsp. salt; 2 Tbsp. margarine or butter; 1/3 c. cream or milk

Vegetarian Dairy

Prep: 10 min Cook: 10 min

Quick Caramel Icing offers a rich, sweet topping with a smooth caramel flavor, perfect for drizzling over cakes, cupcakes, or desserts. Its simple ingredients and easy preparation make it ideal for a quick sweet finish, satisfying both home bakers and those seeking a delightful treat.

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Ingredients

1 c. light brown sugar, firmly packed ⓘ
1/8 tsp. salt ⓘ
2 Tbsp. margarine or butter ⓘ
1/3 c. cream or milk ⓘ

Instructions

Cook, stirring, until sugar is dissolved, then cool, without stirring, until mixture forms a soft ball.
Drop a small amount in cold water to check.
Cool to lukewarm.

Nutrition & Diet Analysis (per serving)

307 kcal 15% DV

Protein Fat Carbs

Macronutrients

Protein 0.9g 2% DV

Total Fat 23.1g 30% DV

Carbs 25.8g 9% DV

Fiber 0g

Sugar 25.3g 51% DV

Electrolytes

Sodium 9875.3mg 100% DV

Potassium 72.8mg 2% DV

Cholesterol 8.8mg 3% DV

Vitamins & Minerals

Vitamin A 24.3mcg 3% DV

Vitamin C 0.2mg

Calcium 54.3mg 4% DV

Iron 0.3mg 2% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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