Quick Chicken And Noodles
A quick and comforting chicken noodle soup with creamy broth and tender frozen noodles, perfect for busy weeknights and satisfying for the whole family.
Ingredients
Instructions
- Heat the cream of chicken soup, chicken broth, and canned chicken together until they come to a boil.
- Add the frozen noodles to the boiling mixture and simmer until tender, about 15 minutes.
- Season with salt and pepper to taste.
- Serve hot.
Nutrition & Diet Analysis (per serving)
141
kcal
7% DV
Protein
Fat
Carbs
Diet fit
Under 400 cal
Low-fat
Contains
Milk
Wheat/Gluten
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).