Quick Cobbler Crust

Prep: 10 min Cook: 30 min Cuisine: American

A quick and easy fruit cobbler with a tender, buttery crust that pairs perfectly with berries or peaches. Its sweet, comforting flavors make it an ideal dessert for gatherings or a cozy treat on a weekend. Simple to prepare and satisfying to enjoy, it's a versatile addition to any dessert lineup.

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Ingredients

  • 1 c. flour
  • 1 c. sugar
  • 1 c. whole milk
  • 1/4 stick butter
  • 1 egg
  • 1 qt. berries or peaches

Instructions

  1. Combine flour, sugar, and milk in a mixing bowl.
  2. Add melted butter and the egg to the mixture.
  3. Pour the batter over the prepared fruit in a baking pan.
  4. Bake at 350°F for 30 minutes until golden and bubbly.

Nutrition & Diet Analysis (per serving)

568 kcal 28% DV
Protein Fat Carbs

Macronutrients

Protein 6.7g 13% DV
Total Fat 29.8g 38% DV
Carbs 69g 25% DV
Fiber 2.1g 8% DV
Sugar 15.3g 31% DV

Electrolytes

Sodium 152.8mg 7% DV
Potassium 357.8mg 8% DV
Cholesterol 141mg 47% DV

Vitamins & Minerals

Vitamin A 63.5mcg 7% DV
Vitamin C 17.6mg 20% DV
Vitamin D 0.4mcg 2% DV
Calcium 169.3mg 13% DV
Iron 3.3mg 18% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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