Quick Fix Burritos

Cook: 30 min Cuisine: Mexican

A quick and cheesy baked burrito dish with flavorful tomato sauce and salsa, perfect for a satisfying meal that comes together in just 30 minutes.

Be the first to rate this recipe

Ingredients

  • 6 to 8 frozen burritos
  • 1 (8 oz.) can tomato sauce
  • 1 cup salsa
  • 1 cup shredded cheese

Instructions

  1. Place the frozen burritos in a lightly greased baking dish.
  2. Pour the tomato sauce and salsa over the burritos.
  3. Sprinkle the shredded cheese on top.
  4. Cover the dish with foil and bake for 30 minutes at 350°F (175°C).

Nutrition & Diet Analysis (per serving)

102 kcal 5% DV
Protein Fat Carbs

Macronutrients

Protein 5.3g 11% DV
Total Fat 6g 8% DV
Carbs 7g 3% DV
Fiber 0.6g 2% DV
Sugar 3.3g 7% DV

Electrolytes

Sodium 538mg 23% DV
Potassium 161mg 3% DV
Cholesterol 11.3mg 4% DV

Vitamins & Minerals

Vitamin A 42.3mcg 5% DV
Vitamin C 1.9mg 2% DV
Calcium 168.5mg 13% DV
Iron 0.4mg 2% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Mexican recipes → Vegetarian recipes → Dairy recipes → All recipes →