Quick Krimmel Pie
A light and airy no-bake pie featuring fluffy egg whites, sweet sugar, crunchy graham cracker crumbs, and nuts, topped with whipped cream or ice cream. Perfect for a quick dessert that combines crisp, creamy, and sweet flavors, ideal for gatherings or a delightful treat anytime.
Ingredients
Instructions
- Beat egg whites until stiff peaks form.
- Gradually add sugar while beating.
- Add baking powder and vanilla extract, and beat well on slow speed.
- Fold in graham cracker crumbs and chopped nuts.
- Press the mixture into a greased pie plate.
- Bake in a preheated 350°F oven for 35 minutes.
- Cool the pie for 20 minutes.
- Serve topped with whipped cream, Cool Whip, or vanilla ice cream.
Nutrition & Diet Analysis (per serving)
393
kcal
20% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).