Quick Spaghetti Dinner
A quick and hearty spaghetti dinner featuring savory beef, rich tomato sauce, and melted Cheddar cheese—perfect for satisfying family meals or casual gatherings.
Ingredients
Instructions
- Cook spaghetti according to package instructions and drain.
- In a skillet, brown the ground beef over medium heat.
- Stir in undrained tomatoes, tomato paste, and sauce mix.
- Simmer for about 10 minutes, stirring occasionally.
- Remove from heat and stir in shredded Cheddar cheese.
- Return to low heat to melt the cheese, if necessary.
- Serve the sauce over cooked spaghetti and sprinkle with grated Parmesan cheese.
Nutrition & Diet Analysis (per serving)
283
kcal
14% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).