Raisin Bran Quick Bread

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Ingredients

  • 2 cups Raisin Bran cereal, Divided
  • 1 1/4 cups nonfat milk
  • 1/4 cup margarine, melted, divided
  • 1 egg
  • 3/4 cup sugar
  • 2 cups flour
  • 1 tablespoon baking powder
  • 1/2 teaspoon ground cinnamon

Instructions

  1. Pre-heat oven to 350 deg F.
  2. Mix 1 1/2 cups of Raisin Brand, Milk, 2 tablespoons of the Margarine in bowl.
  3. Add Egg and 3/4 cup Sugar, mix well.
  4. Stir in Flour, Baking Powder and Cinnamon.
  5. Mix till well blended.
  6. Put in sprayed 9X5 loaf pan.
  7. Mix remaining 1/2 cup of cereal, 2 tablespoons Margarine and 1 Tablespoon Sugar.
  8. When well blended sprinkle over batter and press into the batter.
  9. Bake 50 minutes. Cool 10 minutes before removing from pan.

Nutrition & Diet Analysis (per serving)

662 kcal 33% DV
Protein Fat Carbs

Macronutrients

Protein 16.4g 33% DV
Total Fat 24.1g 31% DV
Carbs 105.9g 39% DV
Fiber 16.8g 60% DV
Sugar 7.3g 15% DV

Electrolytes

Sodium 3467.3mg 100% DV
Potassium 627.5mg 13% DV
Cholesterol 65mg 22% DV

Vitamins & Minerals

Vitamin A 20mcg 2% DV
Vitamin C 26.4mg 29% DV
Calcium 2057mg 100% DV
Iron 14.2mg 79% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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