Ranch Crackers

Prep: 10 min Cook: 10 min Cuisine: American

Crunchy and flavorful, these ranch crackers are a savory snack perfect for parties, gatherings, or anytime you crave a tasty treat. The combination of ranch seasoning, lemon pepper, garlic, and dill creates a zesty flavor profile that appeals to snack lovers of all ages.

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Ingredients

  • 3/4 cup vegetable oil
  • 1 pound oyster crackers
  • dry ranch dressing mix
  • 1/2 teaspoon lemon pepper
  • 1/4 teaspoon garlic powder
  • 1/2 teaspoon dill weed

Instructions

  1. Coat oyster crackers with vegetable oil.
  2. Mix dry ingredients (ranch dressing mix, lemon pepper, garlic powder, dill weed) and toss with the coated crackers.
  3. Bake in a 475°F oven for 5 to 10 minutes until crispy and golden.

Nutrition & Diet Analysis (per serving)

339 kcal 17% DV
Protein Fat Carbs

Macronutrients

Protein 12.6g 25% DV
Total Fat 16.1g 21% DV
Carbs 38.9g 14% DV
Fiber 3.5g 13% DV
Sugar 1.2g 2% DV

Electrolytes

Sodium 515mg 22% DV
Potassium 665.3mg 14% DV
Cholesterol 25.5mg 9% DV

Vitamins & Minerals

Vitamin A 301.3mcg 33% DV
Vitamin C 21.6mg 24% DV
Calcium 103mg 8% DV
Iron 4.4mg 24% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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