Ranch-Parmesan Potatoes
Creamy ranch-parmesan potatoes with tender red potatoes layered with flavorful ranch dressing and Parmesan cheese, baked until golden and bubbly — perfect for family dinners or gatherings.
Ingredients
Instructions
- Cook cubed potatoes until done.
- Layer half of the cooked potatoes in a baking dish.
- Sprinkle half of the dry Ranch dressing over the potatoes.
- Sprinkle half of the grated Parmesan cheese over the Ranch dressing.
- Repeat with the remaining potatoes, Ranch dressing, and Parmesan cheese to create 2 layers.
- Drizzle melted margarine over the top layer.
- Bake in the oven at 350°F for 15 to 20 minutes until heated through and golden on top.
Tips & Substitutions
For extra flavor, consider adding minced garlic or chopped green onions between the layers. If you don't have margarine, melted butter is a great substitute. You can also use different cheese varieties like cheddar for a sharper taste. For a lighter version, try using Greek yogurt instead of margarine for drizzling. This dish pairs wonderfully with grilled meats or a fresh salad.
Serving Suggestions
Serve these Ranch-Parmesan potatoes as a side dish for grilled chicken or steak. They also work well alongside a fresh green salad or steamed vegetables for a complete meal. For a fun twist, you can top them with crispy bacon bits or fresh herbs like parsley before serving. This dish pairs beautifully with Mary Lou'S Yummie Goodie for a satisfying dinner.
Storage & Reheating
Store any leftover Ranch-Parmesan potatoes in an airtight container in the refrigerator for up to 3 days. To reheat, place them in a baking dish and cover with foil to prevent drying out. Heat in a preheated oven at 350°F for about 15-20 minutes or until heated through. You can also microwave individual portions for a quick snack.
Nutrition & Diet Analysis (per serving)
Each serving of Ranch-Parmesan Potatoes contains roughly 312 calories, with 5g protein, 12g carbohydrates, and 27g fat. It is a good source of protein (10% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I prepare this dish ahead of time?
Absolutely! You can prepare the layers of potatoes, Ranch dressing, and Parmesan cheese ahead of time and store them in the refrigerator. Just cover the baking dish tightly. When ready to bake, add the melted margarine on top and adjust the baking time as needed, since it may take a bit longer if the dish is cold.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).