Raspberry Jam Cookies
Sweet and tart raspberry jam cookies feature a buttery crumbly texture with a burst of raspberry flavor in every bite, perfect for tea parties or casual snacking.
Ingredients
Instructions
- Cream the butter and sugar until fluffy.
- Add the flour and mix until combined to form a dough.
- Shape the dough into small balls about the size of marbles.
- Poke a dent into each ball with your thumb and fill it with raspberry jam.
Nutrition & Diet Analysis (per serving)
340
kcal
17% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).