Bitsy'S Best Bread

Name: Bitsy'S Best Bread
Prep time: 10 min
Cook time: 20 min
Yield: 4 servings
Cuisine: American
Ingredients: 1 loaf French bread; 1/2 lb mozzarella cheese, grated; 1/2 cup mayonnaise; 1 stick of butter; 3 cloves garlic, chopped; 1 small can chopped olives; 1/2 bunch green onions

Vegetarian Dairy

Prep: 10 min Cook: 20 min Cuisine: American

A flavorful cheesy garlic bread topped with olives and green onions, perfect as an appetizer or side dish for casual gatherings or family dinners.

Be the first to rate this recipe

Ingredients

1 loaf French bread ⓘ
1/2 lb mozzarella cheese, grated ⓘ
1/2 cup mayonnaise ⓘ
1 stick of butter ⓘ
3 cloves garlic, chopped ⓘ
1 small can chopped olives ⓘ
1/2 bunch green onions ⓘ

Instructions

Mix mozzarella cheese, mayonnaise, butter, chopped garlic, chopped olives, and green onions together.
Spread the mixture evenly on the French bread loaf.
Bake the prepared bread at 350°F (175°C) for 20 minutes until golden and bubbly.

Nutrition & Diet Analysis (per serving)

684 kcal 34% DV

Protein Fat Carbs

Macronutrients

Protein 9.8g 20% DV

Total Fat 60.1g 77% DV

Carbs 28.3g 10% DV

Fiber 2.4g 9% DV

Sugar 2.2g 4% DV

Electrolytes

Sodium 892.5mg 39% DV

Potassium 189.3mg 4% DV

Cholesterol 101.8mg 34% DV

Vitamins & Minerals

Vitamin A 104mcg 12% DV

Vitamin C 5.2mg 6% DV

Vitamin D 0.2mcg 1% DV

Calcium 219mg 17% DV

Iron 1.7mg 10% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

Explore Ingredients

You May Also Like

Merangutang Pie

Grilled Carnegie Sandwich

Toasted Chickpea Shortbread Squares

Mustard Herb Sauce

Penne with Sun-Dried Tomato Sauce

Mashed Potatoes and Peas