Red Cinnamon Punch
A vibrant, fruity punch with a spicy cinnamon kick, perfect for parties and gatherings, appealing to those who enjoy sweet, tangy, and spicy flavors.
Ingredients
Instructions
- Heat 1 cup of juice in a small saucepan.
- Add red cinnamon candies and stir over low heat until candies are dissolved.
- Cool the mixture.
- In a large pitcher or punch bowl, mix sugar and remaining juice with the cooled red candies mixture.
- Chill the punch.
- Just before serving, add chilled ginger ale to the punch.
Nutrition & Diet Analysis (per serving)
142
kcal
7% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).