Reese'S Peanut Butter Squares
Reese's Peanut Butter Squares are rich, creamy, and chocolatey treats with a peanut butter base, perfect for satisfying sweet cravings. Their smooth texture and indulgent flavor make them a favorite for parties, potlucks, or a quick homemade dessert that appeals to peanut butter and chocolate lovers alike.
Ingredients
Instructions
- Melt the margarine, then add the graham cracker crumbs, powdered sugar, and peanut butter.
- Mix well until smooth and combined.
- Pat the mixture into a greased 9 x 13-inch pan.
- Place in refrigerator to cool while preparing the chocolate.
Tips & Substitutions
For a richer flavor, consider using unsalted butter instead of margarine. You can also swap out creamy peanut butter for crunchy peanut butter for added texture. If you're looking for a healthier alternative, try using almond butter or sunflower seed butter. Ensure the graham cracker crumbs are finely crushed for a smoother base.
Serving Suggestions
Serve these delicious squares as a sweet treat for gatherings, alongside coffee or tea. They pair wonderfully with a scoop of vanilla ice cream or whipped cream for an indulgent dessert. For a fun twist, try serving them on a dessert platter with slices of New York Cheesecake to impress your guests.
Storage & Reheating
Store leftover Reese's Peanut Butter Squares in an airtight container in the refrigerator for up to a week. They can also be frozen for up to three months. To enjoy them after freezing, let them thaw in the fridge overnight, then cut into squares and serve chilled or at room temperature.
Nutrition & Diet Analysis (per serving)
Each serving of Reese'S Peanut Butter Squares contains roughly 486 calories, with 8g protein, 43g carbohydrates, and 34g fat. It is a good source of protein (17% of the Daily Value) and dietary fiber (10% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use a different type of chocolate for the topping?
Absolutely! While semi-sweet chocolate morsels are traditional, you can use milk chocolate for a sweeter treat or dark chocolate for a richer flavor. You could also try white chocolate for a unique twist.
How can I make these squares vegan?
To make these squares vegan, substitute the margarine with a plant-based butter and use dairy-free chocolate chips. Make sure to choose a powdered sugar brand that does not contain bone char, and use natural peanut butter that is free from additives.
What should I do if my mixture is too dry?
If your mixture feels dry, try adding a tablespoon of peanut butter or a splash of milk to help it bind together. You want a sticky consistency that can be easily pressed into the pan. Adjust as needed until you achieve the right texture.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).