Refreshing Summer Jello

Prep: 15 min Cuisine: American

A vibrant and refreshing summer dessert featuring zesty lemon Jell-O combined with sweet orange juice and a medley of citrus fruits and marshmallows. Perfect for hot days, it offers a cool, fruity treat that appeals to both kids and adults seeking a light, colorful, and flavorful dessert.

Be the first to rate this recipe

Ingredients

  • 6 oz. lemon Jell-O
  • 2 c. boiling water
  • 2 c. orange juice
  • 11 oz. mandarin oranges
  • 1 large can crushed pineapple, drained
  • marshmallows

Instructions

  1. Mix boiling water and lemon Jell-O until dissolved.
  2. Add orange juice and stir well.
  3. Fold in mandarin oranges and drained crushed pineapple.
  4. Top with miniature marshmallows before serving.

Tips & Substitutions

For a firmer Jello, use less orange juice, or try adding a bit of gelatin. If you prefer a sweeter version, consider using a fruit juice blend or adding a touch of honey. You can also substitute the mandarin oranges with peaches or strawberries for a different flavor. For a vegan version, opt for agar-agar instead of gelatin-based Jell-O and ensure your marshmallows are vegan-friendly.

Serving Suggestions

This Refreshing Summer Jello makes a great side dish for barbecues or potlucks, pairing perfectly with dishes like Kielbasa And Potatoes. Consider serving it with a dollop of whipped cream or alongside a scoop of vanilla ice cream for added indulgence. It can also be a light dessert after a hearty meal.

Storage & Reheating

Store any leftovers in an airtight container in the refrigerator for up to 3 days. Make sure to cover the top with plastic wrap to prevent it from drying out. This Jello dessert is best served chilled; there's no need to reheat it. Simply scoop out portions as needed.

Nutrition & Diet Analysis (per serving)

Each serving of Refreshing Summer Jello contains roughly 417 calories, with 8g protein, 93g carbohydrates, and 3g fat. It is an excellent source of iron (95% of the Daily Value), vitamin C (59% of the Daily Value), and potassium (27% of the Daily Value), and a good source of calcium and protein. It also contributes 4g of dietary fiber toward your daily target.

417 kcal 21% DV
Protein Fat Carbs

Macronutrients

Protein 8.1g 16% DV
Total Fat 3.4g 4% DV
Carbs 93.3g 34% DV
Fiber 3.7g 13% DV
Sugar 30g 60% DV

Electrolytes

Sodium 295.5mg 13% DV
Potassium 1251.8mg 27% DV

Vitamins & Minerals

Vitamin A 233.9mcg 26% DV
Vitamin C 52.8mg 59% DV
Vitamin D 1.5mcg 8% DV
Calcium 240.6mg 19% DV
Iron 17.1mg 95% DV
Diet fit Low-fat

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use fresh fruit instead of canned?

Yes, you can use fresh fruit, but be cautious with fruits like pineapple, as they can prevent the Jello from setting properly. Blanching fresh pineapple briefly can help. Fresh mandarin oranges or any seasonal fruit will add a delightful touch.

How long does it take for the Jello to set?

Typically, this Jello will take about 4 hours to set completely in the refrigerator. For best results, prepare it the night before serving. This ensures that it has ample time to firm up and hold its shape.

Can I make this Jello ahead of time?

Absolutely! This Refreshing Summer Jello can be made a day or two in advance. Just keep it tightly covered in the fridge. It's a great make-ahead dessert that saves time on the day of your event.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

American recipes → Vegan recipes → Vegetarian recipes → All recipes →