Refrigerator Casserole

Name: Refrigerator Casserole
Yield: 4 servings
Ingredients: leftover corn; leftover green beans; leftover pork and beans; leftover mashed potatoes; 1 lb. hamburger; 1 onion; 1 can biscuits; 16 oz. favorite shredded cheese

Pork Dairy

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Ingredients

leftover corn ⓘ
leftover green beans ⓘ
leftover pork and beans ⓘ
leftover mashed potatoes ⓘ
1 lb. hamburger ⓘ
1 onion ⓘ
1 can biscuits ⓘ
16 oz. favorite shredded cheese ⓘ

Instructions

Brown the hamburger and onion; drain.
Mix all ingredients together.
Layer mixture with cheese in a casserole dish.
Top off with cheese.
Place biscuits on top.
Bake according to directions on biscuit can.
Ingredients may differ depending on what leftovers are in your refrigerator.

Nutrition & Diet Analysis (per serving)

671 kcal 34% DV

Protein Fat Carbs

Macronutrients

Protein 14g 28% DV

Total Fat 42.2g 54% DV

Carbs 69.1g 25% DV

Fiber 23g 82% DV

Sugar 3.9g 8% DV

Electrolytes

Sodium 709.8mg 31% DV

Potassium 739mg 16% DV

Cholesterol 41.3mg 14% DV

Vitamins & Minerals

Vitamin A 178mcg 20% DV

Vitamin C 7.9mg 9% DV

Calcium 199.5mg 15% DV

Iron 2.8mg 16% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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