Rice Krispy Chicken
Crispy, flavorful chicken coated with crushed Rice Krispies, baked to perfection. This dish offers a crunchy exterior with tender meat, ideal for casual dinners or family meals.
Ingredients
Instructions
- Place the crushed Rice Krispies in a large bowl.
- Melt the butter or margarine.
- Dip each chicken breast into the melted butter, then into the crushed cereal to coat.
- Place the coated chicken breasts on a cookie sheet lined with aluminum foil.
- Season with salt and pepper to taste.
- Bake at 350°F (175°C) for 50 to 60 minutes, until cooked through and crispy.
Nutrition & Diet Analysis (per serving)
372
kcal
19% DV
Protein
Fat
Carbs
Diet fit
Under 400 cal
Contains
Milk
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).