Ritzy-Chicken

Prep: 10 min Cook: 60 min Serves: 4 Cuisine: American

Ritzy-Chicken offers a deliciously crispy and buttery coating with a rich, savory flavor that appeals to family and entertaining alike. The crunchy Ritz cracker crust pairs perfectly with tender chicken, making it a satisfying main dish suitable for both weeknights and special occasions.

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Ingredients

  • 1 box crushed Ritz crackers
  • 1 package boneless skinless chicken breasts
  • 1 stick butter

Instructions

  1. Melt the butter in a saucepan or microwave.
  2. Dip each chicken breast in the melted butter, then roll in the crushed Ritz crackers to coat thoroughly.
  3. Place the coated chicken breasts in a baking pan.
  4. Bake in a preheated oven at 350°F (175°C) for approximately 1 hour.
  5. Turn the chicken breasts over after 30 minutes of baking to ensure even browning.

Nutrition & Diet Analysis (per serving)

351 kcal 18% DV
Protein Fat Carbs

Macronutrients

Protein 2.5g 5% DV
Total Fat 31.3g 40% DV
Carbs 14.6g 5% DV
Fiber 0.6g 2% DV
Sugar 0.1g

Electrolytes

Sodium 114.5mg 5% DV
Potassium 26.5mg 1% DV
Cholesterol 78.3mg 26% DV

Vitamins & Minerals

Vitamin A 4.3mcg
Calcium 37.8mg 3% DV
Iron 1.2mg 7% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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