Roasted Peppers
Sweet roasted red peppers with garlic and lemon offer a smoky, tangy flavor profile, perfect as a side or appetizer for gatherings and casual meals.
Ingredients
Instructions
- Wash peppers and drain well.
- Place peppers on a cookie sheet and bake about 20 minutes in a preheated 450° oven, or until skin becomes blistered and charred.
- Turn peppers with tongs every 5 minutes while baking.
Nutrition & Diet Analysis (per serving)
319
kcal
16% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).