Robbie'S Cookie Bar

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Ingredients

  • 1 pkg. graham crackers, crushed ⓘ
  • 1/2 c. unsifted flour ⓘ
  • 1/2 tsp. baking soda ⓘ
  • 1/2 c. margarine, melted ⓘ
  • 1/2 c. packed brown sugar ⓘ
  • 2 eggs ⓘ
  • 1 tsp. water ⓘ
  • 1 tsp. vanilla ⓘ
  • 2 c. (12 oz. pkg.) semi-sweet chocolate chips ⓘ
  • 1 c. nuts, chopped

Instructions

  1. Thoroughly combine graham cracker crumbs, flour and baking soda; set aside.
  2. Combine melted margarine and brown sugar; stir in eggs, water and vanilla.
  3. Gradually add flour mixture; mix well.
  4. Stir in 1 cup chocolate chips and nuts.
  5. Spread evenly in greased 13 x 9 x 2-inch pan.
  6. Bake in 375° oven 16 to 18 minutes or lightly brown.
  7. Remove from oven.
  8. Immediately sprinkle chocolate chips over warm surface.
  9. Let stand until chips soften. Spread evenly, let cool completely.
  10. Cut in bars.

Nutrition & Diet Analysis (per serving)

762 kcal 38% DV
Protein Fat Carbs

Macronutrients

Protein 7.7g 15% DV
Total Fat 31g 40% DV
Carbs 100.8g 37% DV
Fiber 2.1g 8% DV
Sugar 33.2g 66% DV

Electrolytes

Sodium 7241.3mg 100% DV
Potassium 457.3mg 10% DV
Cholesterol 64.5mg 22% DV

Vitamins & Minerals

Vitamin A 16.5mcg 2% DV
Vitamin C 0.1mg
Calcium 205.5mg 16% DV
Iron 3mg 16% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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vanilla baking soda brown sugar egg water flour nuts margarine graham crackers
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