Rob'S Fried Fish
Rob's Fried Fish offers a crispy, golden exterior with tender fish inside, perfect for seafood lovers seeking a satisfying, flavorful meal with a classic coastal taste.
Ingredients
- fish fillets
- flour
- seasonings ⓘ
- oil for frying
Instructions
- Prepare the fish fillets and season as desired.
- Heat oil in a frying pan over medium heat.
- Dredge the fish in seasoned flour or batter.
- Fry the fish until golden brown and cooked through, about 3-4 minutes per side.
- Remove from oil and drain on paper towels.
- Serve hot with your favorite sides.
Nutrition & Diet Analysis (per serving)
53
kcal
3% DV
* % Daily Values based on a 2,000 calorie diet (FDA 2020).