Rolled Sugar Cookies

Name: Rolled Sugar Cookies
Prep time: 20 min
Cook time: 10 min
Yield: 24 servings
Cuisine: American
Ingredients: 2 sticks oleo; 2 c. sugar; 2 eggs; 2 Tbsp. milk; 1 1/2 tsp. vanilla; 1/2 tsp. nutmeg; 4 c. flour; 2 tsp. baking powder; 1 tsp. baking soda; 1/2 tsp. salt

Vegetarian Dairy

Prep: 20 min Cook: 10 min Serves: 24 Cuisine: American

These rolled sugar cookies are a delightful treat, perfect for any occasion. With a rich buttery flavor complemented by a hint of nutmeg, they are soft yet sturdy enough for decorating. Ideal for family gatherings or festive celebrations, these cookies are sure to please both kids and adults alike.

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Ingredients

2 sticks oleo
2 c. sugar ⓘ
2 eggs ⓘ
2 Tbsp. milk ⓘ
1 1/2 tsp. vanilla ⓘ
1/2 tsp. nutmeg ⓘ
4 c. flour ⓘ
2 tsp. baking powder ⓘ
1 tsp. baking soda ⓘ
1/2 tsp. salt ⓘ

Instructions

Cream oleo and sugar together.
Add eggs, milk, vanilla, and nutmeg.

Nutrition & Diet Analysis (per serving)

537 kcal 27% DV

Protein Fat Carbs

Macronutrients

Protein 7.9g 16% DV

Total Fat 13.8g 18% DV

Carbs 86.1g 31% DV

Fiber 7.1g 25% DV

Sugar 15.5g 31% DV

Electrolytes

Sodium 19338.5mg 100% DV

Potassium 418.5mg 9% DV

Cholesterol 66mg 22% DV

Vitamins & Minerals

Vitamin A 64mcg 7% DV

Vitamin C 13.8mg 15% DV

Vitamin D 0.4mcg 2% DV

Calcium 1693mg 100% DV

Iron 6.9mg 38% DV

Diet fit High-fiber Low-fat

Contains Milk Egg Wheat/Gluten

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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