Rose'S Party Cheese Ball
A creamy, tangy cheese ball coated with chopped pecans, perfect for parties and gatherings. Its rich blue cheese flavor appeals to cheese lovers and entertaining hosts.
Ingredients
Instructions
- Cream the cream cheese and Roka Blue cheese spread together until smooth.
- Chill the mixture until firm.
- Shape the chilled mixture into a ball.
- Roll the cheese ball in chopped pecans to coat evenly.
- Garnish with a stemmed cherry or parsley sprig.
- Serve with crackers.
Tips & Substitutions
For a smoother texture, ensure the cream cheese is at room temperature before mixing. If you're not a fan of blue cheese, try substituting with a sharp cheddar or a herb-flavored spread. Chopped walnuts can also be used instead of pecans for a different nutty flavor. Experiment with additional spices or herbs to customize the taste.
Serving Suggestions
This cheese ball pairs beautifully with an assortment of crackers, fresh vegetables, and even fruits like grapes or apple slices. For a festive touch, serve it on a platter alongside other appetizers such as the Garlic Cheese Log or Blue Cheese-Scallion Dip. A glass of red wine or a light beer complements this dish perfectly.
Storage & Reheating
Store any leftover cheese ball tightly wrapped in plastic wrap or in an airtight container in the refrigerator for up to five days. If you wish to save it longer, you can freeze the cheese ball for up to a month. Just allow it to thaw in the fridge overnight before serving.
Nutrition & Diet Analysis (per serving)
Each serving of Rose'S Party Cheese Ball contains roughly 682 calories, with 12g protein, 14g carbohydrates, and 69g fat. It is an excellent source of dietary fiber (30% of the Daily Value) and protein (23% of the Daily Value), and a good source of iron and calcium. It also contributes 8g of dietary fiber toward your daily target.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make this cheese ball ahead of time?
Yes, you can prepare the cheese ball a day in advance. Just follow the instructions and chill it overnight. This allows the flavors to meld together beautifully. Make sure to coat it with pecans right before serving to maintain the crunch.
What can I serve with the cheese ball?
This cheese ball is best served with a variety of crackers, such as water crackers or baguette slices. You can also add some sliced vegetables like celery, carrots, or bell peppers for a fresh crunch. For a sweet twist, include some dried fruits or fresh grapes.
Is this recipe suitable for vegetarians?
Yes, this cheese ball is suitable for vegetarians, as it contains no meat products. However, if you're serving guests with dietary restrictions, double-check the specific brands of blue cheese and cream cheese to ensure they meet vegetarian standards.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).