Rotel Tortilla Roll-Ups

Prep: 15 min Cuisine: Mexican

Creamy and spicy Rotel tortilla roll-ups are perfect as appetizers or snacks, combining cream cheese, Ro-Tel tomatoes, and picante sauce for a flavorful bite-sized treat.

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Ingredients

  • 1 pkg. (10) flour tortillas
  • 1 can Ro-Tel, drained
  • 2 (3 oz.) pkg. cream cheese
  • 1 jar picante sauce

Instructions

  1. Soften the cream cheese and mix it with the drained can of Ro-Tel tomatoes.
  2. Spread the mixture thinly on each flour tortilla and roll up jelly roll style.
  3. Place the rolled tortillas in a Ziploc bag or wrap in Saran wrap and refrigerate.
  4. Right before serving, slice into 1/2-inch pieces and insert a toothpick into each to hold in place.
  5. Dip the slices into salsa or picante sauce before eating.

Tips & Substitutions

For a creamier texture, consider mixing in a packet of ranch dressing mix with the cream cheese and Ro-Tel. You can also substitute the flour tortillas with whole wheat or spinach tortillas for a healthier option. If you prefer more heat, try using spicy Ro-Tel or adding diced jalapeños to the mixture. These roll-ups can be made ahead of time, making them a great option for parties or game day snacks.

Serving Suggestions

Slice the roll-ups into bite-sized pieces and serve them with a side of salsa or picante sauce for dipping. They pair beautifully with Light Velveeta Salsa Dip for an added flavor kick. Consider serving them alongside a refreshing salad or as part of a larger spread featuring your favorite Mexican recipes, such as Southwest Corn Casserole or Chili Relleno Souffle.

Storage & Reheating

Store any leftover roll-ups in an airtight container in the refrigerator for up to 3 days. To maintain freshness, it's best to keep them uncut until you're ready to serve. If you want to reheat them, use a microwave for a few seconds, but they are best enjoyed cold or at room temperature. This makes them a versatile choice for gatherings.

Nutrition & Diet Analysis (per serving)

Each serving of Rotel Tortilla Roll-Ups contains roughly 421 calories, with 11g protein, 31g carbohydrates, and 29g fat. It is an excellent source of vitamin A (29% of the Daily Value) and protein (21% of the Daily Value), and a good source of iron. Note that it is relatively high in sodium, at 621mg per serving (27% of the Daily Value).

421 kcal 21% DV
Protein Fat Carbs

Macronutrients

Protein 10.6g 21% DV
Total Fat 28.6g 37% DV
Carbs 30.9g 11% DV
Fiber 1.7g 6% DV
Sugar 3.1g 6% DV

Electrolytes

Sodium 620.5mg 27% DV
Potassium 163.5mg 3% DV
Cholesterol 78.8mg 26% DV

Vitamins & Minerals

Vitamin A 264.3mcg 29% DV
Vitamin D 0.4mcg 2% DV
Calcium 81.6mg 6% DV
Iron 2.6mg 15% DV
Contains Milk Wheat/Gluten

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I make these roll-ups ahead of time?

Absolutely! These roll-ups can be prepared a day in advance. After rolling them up, wrap them tightly in plastic wrap and refrigerate. Just slice them right before serving to keep them fresh. This makes them perfect for parties or potlucks.

What can I use instead of cream cheese?

If you're looking for a lighter option, you can substitute the cream cheese with Greek yogurt or a dairy-free cream cheese alternative. This will give you a similar creamy texture while reducing the calories. Just make sure to adjust the seasoning to taste.

How can I make these roll-ups spicier?

To add more heat, use spicy Ro-Tel tomatoes or mix in some diced jalapeños with the cream cheese mixture. You can also serve them with a spicier salsa or hot sauce on the side for those who enjoy a little extra kick!

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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