Salmon Balls(Deep Fried)
Ingredients
Instructions
- Pour salmon juice into measuring cup and set aside.
- Put salmon in bowl and add egg.
- Mix with fork.
- When gummy, add flour.
- Stir with fork.
- Do not add salt.
- To 1/4 cup of salmon juice, add baking powder.
- Beat with fork.
- Pour into the salmon. Add onion, parsley flakes and pepper when adding juice to salmon. Fry in small balls in deep fat.
Nutrition & Diet Analysis (per serving)
403
kcal
20% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).