Salmon Macaroni Salad

Name: Salmon Macaroni Salad
Prep time: 15 min
Yield: 4 servings
Cuisine: American
Ingredients: 1 pint salmon, drained; 2 1/2 cups celery, chopped; 2 boiled eggs, chopped; 1 1/2 cups cooked macaroni; 1 small onion, chopped; 3/4 cup mayonnaise

Seafood

Prep: 15 min Cuisine: American

A creamy and flavorful salmon macaroni salad combining tender salmon, crunchy celery, and hard-boiled eggs, perfect for picnics, potlucks, or a quick, satisfying meal.

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Ingredients

1 pint salmon, drained ⓘ
2 1/2 cups celery, chopped ⓘ
2 boiled eggs, chopped ⓘ
1 1/2 cups cooked macaroni ⓘ
1 small onion, chopped ⓘ
3/4 cup mayonnaise ⓘ

Instructions

Mix all ingredients together in a large bowl.
Chill in the refrigerator before serving.

Nutrition & Diet Analysis (per serving)

442 kcal 22% DV

Protein Fat Carbs

Macronutrients

Protein 7.8g 16% DV

Total Fat 28.8g 37% DV

Carbs 39.5g 14% DV

Fiber 1.3g 4% DV

Sugar 2.3g 5% DV

Electrolytes

Sodium 524.3mg 23% DV

Potassium 301.5mg 6% DV

Cholesterol 73mg 24% DV

Vitamins & Minerals

Vitamin A 27.8mcg 3% DV

Vitamin C 2mg 2% DV

Calcium 100.3mg 8% DV

Iron 1.6mg 9% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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