Sara'S Pancakes

Name: Sara'S Pancakes
Prep time: 5 min
Cook time: 10 min
Yield: 4 servings
Cuisine: American
Ingredients: 1 1/4 c. self-rising flour; 1 egg; 1 c. milk; 2 tsp. sugar; 2 Tbsp. Wesson oil

Vegetarian Dairy

Prep: 5 min Cook: 10 min Cuisine: American

Fluffy, golden pancakes with a hint of sweetness, perfect for a hearty breakfast or brunch, appealing to both kids and adults alike.

Be the first to rate this recipe

Ingredients

1 1/4 c. self-rising flour ⓘ
1 egg ⓘ
1 c. milk
2 tsp. sugar ⓘ
2 Tbsp. Wesson oil ⓘ

Instructions

Mix all ingredients together in a bowl.
Let the batter sit for 5 minutes, if possible.
Cook on a griddle until golden brown on each side.

Nutrition & Diet Analysis (per serving)

320 kcal 16% DV

Protein Fat Carbs

Macronutrients

Protein 6.4g 13% DV

Total Fat 4.7g 6% DV

Carbs 63.7g 23% DV

Fiber 1.9g 7% DV

Sugar 11.6g 23% DV

Electrolytes

Sodium 152.8mg 7% DV

Potassium 287mg 6% DV

Cholesterol 66mg 22% DV

Vitamins & Minerals

Vitamin A 62.8mcg 7% DV

Vitamin C 13mg 14% DV

Vitamin D 0.4mcg 2% DV

Calcium 169.3mg 13% DV

Iron 3.3mg 18% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

Explore Ingredients

You May Also Like

Cranberry Muffins with Sunflower and Pumpkin Seeds

Barbecued Duck Cakes

Strawberry-Balsamic Lemonade

Quick Sour Cream Ice Cream

Chocolate Banana Pavlovas

Fennel and Orange Salad Topped With Prawns / Shrimp