Sausage Balls

Prep: 10 min Cook: 15 min Serves: 20 Cuisine: American

Sausage balls are a savory, crowd-pleasing snack that perfectly blend the rich flavors of sausage and sharp cheddar cheese, all wrapped in a fluffy Bisquick dough. Ideal for parties, game days, or as a quick appetizer, these bite-sized morsels are sure to be a hit with both kids and adults alike.

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Ingredients

  • 2 c. Bisquick
  • 1 lb. sausage
  • 8 oz. pkg. Cheddar cheese, grated

Instructions

  1. Mix sausage and cheese together.
  2. Add Bisquick and mix thoroughly.
  3. Roll into medium size balls.
  4. Bake at 350° for 15 minutes or until golden brown.

Nutrition & Diet Analysis (per serving)

179 kcal 9% DV
Protein Fat Carbs

Macronutrients

Protein 9.3g 19% DV
Total Fat 15.1g 19% DV
Carbs 1.5g 1% DV
Fiber 0g
Sugar 0.1g

Electrolytes

Sodium 446mg 19% DV
Potassium 63mg 1% DV
Cholesterol 41.5mg 14% DV

Vitamins & Minerals

Vitamin A 84.3mcg 9% DV
Vitamin D 0.2mcg 1% DV
Calcium 179.3mg 14% DV
Iron 0.5mg 3% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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