Cheese Cake
Indulge in the creamy delight of this classic cheesecake, featuring a buttery graham cracker crust and a rich, velvety filling. The hint of cinnamon adds warmth, making it perfect for gatherings or special occasions. This dessert is sure to impress both family and friends alike.
Ingredients
Instructions
- Grease a spring-form pan (you can use a 13 x 9-inch pan).
- Pat a mixture of graham cracker crumbs, butter, cinnamon, and 1/4 cup sugar in the bottom and a little up the sides of the pan.
Nutrition & Diet Analysis (per serving)
647
kcal
32% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).