Sausage Cheese Bread

Prep: 10 min Cook: 10 min Cuisine: American

Sausage Cheese Bread combines savory sausage and creamy Velveeta cheese spread on French bread slices, baked until hot and bubbly. Perfect as an appetizer or snack, its rich flavors and melty texture make it a crowd-pleaser for gatherings or casual family meals.

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Ingredients

  • 1 lb. hot or medium pork sausage
  • 1 lb. Velveeta cheese
  • 1 loaf French bread

Instructions

  1. Crumble and brown the sausage; drain.
  2. Stir in cubed Velveeta cheese and continue stirring until smooth.
  3. Spread the sausage cheese mixture on slices of French bread.
  4. Place the bread slices on a cookie sheet and bake in a 350°F oven until hot, about 5 to 10 minutes.

Nutrition & Diet Analysis (per serving)

218 kcal 11% DV
Protein Fat Carbs

Macronutrients

Protein 10.6g 21% DV
Total Fat 12.1g 16% DV
Carbs 17g 6% DV
Fiber 0.3g 1% DV
Sugar 2.4g 5% DV

Electrolytes

Sodium 675.5mg 29% DV
Potassium 205.3mg 4% DV
Cholesterol 42.8mg 14% DV

Vitamins & Minerals

Vitamin A 33.5mcg 4% DV
Vitamin C 0.5mg 1% DV
Vitamin D 0.4mcg 2% DV
Calcium 151mg 12% DV
Iron 0.7mg 4% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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