Sauted Vegetables
Bright and flavorful sautéed vegetables featuring zucchini and tomatoes, seasoned with fresh herbs. Perfect as a healthy side or light vegetarian main dish.
Ingredients
Instructions
- Mix zucchini and tomatoes and season with basil, oregano, salt, and pepper.
- Saute in a little oil or oleo until vegetables are tender and flavors meld.
Nutrition & Diet Analysis (per serving)
82
kcal
4% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).