Serbian Spinach
Serbian Spinach is a savory casserole combining creamy cottage cheese, sharp cheddar, tender spinach, and a buttery, cheesy crust. Its rich flavors and hearty texture make it perfect for family dinners or special occasions, offering a comforting taste of Balkan cuisine with a cheesy, spinach-filled twist.
Ingredients
Instructions
- Put cottage cheese, cubed cheese, butter, drained spinach, beaten eggs, and salt in a large bowl.
- Mix well until all ingredients are combined.
- Add plain flour to the mixture and stir to incorporate.
- Pour the mixture into a well-greased 8 x 8-inch baking dish.
- Bake in a preheated oven at 350°F (175°C) until pretty spots appear on top, about 45 minutes.
- Allow to cool slightly before serving. May be made the day before and reheated.
Nutrition & Diet Analysis (per serving)
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).