Seven Layers Casserole
A hearty seven-layer casserole combining rice, vegetables, tomato sauce, ground beef, and bacon, baked to perfection—ideal for family dinners and comfort food lovers.
Ingredients
Instructions
- Preheat oven to 350°F (175°C).
- Place the ingredients in layers in a 2-quart baking dish with a tight-fitting lid: first the rice, second the corn (drained), sprinkle with salt and pepper, third the tomato sauce, fourth the water and corn liquid, fifth the chopped onion and green pepper, sixth the ground beef on top (seasoned with salt and pepper), and finally cover the meat with bacon.
- Cover the dish and bake at 350°F (175°C) for 1 hour or longer.
- Uncover and bake about 30 minutes longer to crisp the bacon.
- Serve hot, yielding 4 to 5 servings.
Nutrition & Diet Analysis (per serving)
373
kcal
19% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).