Sharp Vinaigrette

Prep: 10 min Cuisine: Mediterranean

A vibrant, tangy vinaigrette with garlic and Dijon mustard, perfect for fresh salads. Bright flavors that complement greens and vegetables for any meal.

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Ingredients

  • 1/2 c. olive oil
  • 1/4 c. white wine or tarragon vinegar
  • 1/4 tsp. salt
  • fresh pepper
  • 2 to 3 large cloves garlic, crushed
  • 2 Tbsp. Dijon mustard

Instructions

  1. Mix all ingredients well.
  2. Serve over fresh salad.

Nutrition & Diet Analysis (per serving)

398 kcal 20% DV
Protein Fat Carbs

Macronutrients

Protein 5.3g 11% DV
Total Fat 30.1g 39% DV
Carbs 28.2g 10% DV
Fiber 7.5g 27% DV
Sugar 1.7g 3% DV

Electrolytes

Sodium 9895.3mg 100% DV
Potassium 418.5mg 9% DV

Vitamins & Minerals

Vitamin A 141.8mcg 16% DV
Vitamin C 6.4mg 7% DV
Vitamin D 0.1mcg
Calcium 155.5mg 12% DV
Iron 3.7mg 21% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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