Shelly'S Lasagna

Prep: 15 min Cook: 45 min Serves: 8 Cuisine: Italian

A hearty, cheesy lasagna with savory ground beef and rich tomato sauce, perfect for family dinners and comfort food lovers seeking classic Italian flavors.

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Ingredients

  • 1 large package lasagna noodles
  • 2 lb hamburger meat
  • 1 large can spaghetti sauce
  • 1 onion, chopped
  • 1 large package shredded Mozzarella cheese
  • onion salt

Instructions

  1. Saute chopped onion in oil until translucent.
  2. Add hamburger meat and brown in skillet.
  3. Add spaghetti sauce and seasonings; simmer.
  4. Cook lasagna noodles according to package instructions.
  5. Layer cooked noodles, meat sauce, and shredded mozzarella cheese in a baking dish.
  6. Repeat layers as desired, ending with cheese on top.
  7. Bake in a preheated oven at 375°F (190°C) for about 30-40 minutes until bubbly and golden.

Nutrition & Diet Analysis (per serving)

238 kcal 12% DV
Protein Fat Carbs

Macronutrients

Protein 11.5g 23% DV
Total Fat 12.7g 16% DV
Carbs 19.6g 7% DV
Fiber 1.3g 5% DV
Sugar 2.2g 4% DV

Electrolytes

Sodium 413mg 18% DV
Potassium 169.3mg 4% DV
Cholesterol 26.3mg 9% DV

Vitamins & Minerals

Vitamin A 59.8mcg 7% DV
Vitamin C 0.7mg 1% DV
Vitamin D 0.1mcg 1% DV
Calcium 212mg 16% DV
Iron 1.1mg 6% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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