Shortcut Pasta
A quick and flavorful pasta dish featuring Italian sausage, stewed tomatoes, green onions, and Parmesan cheese, perfect for a satisfying weeknight meal.
Ingredients
Instructions
- Cook the corkscrew pasta according to the package instructions.
- Brown the Italian sausage in a skillet over medium-high heat.
- Drain the fat from the skillet.
- Add the stewed tomatoes to the sausage and cook for 5 minutes, stirring occasionally.
- Stir in a handful of sliced green onions.
- Serve the sauce over the cooked pasta and top with Parmesan cheese.
Nutrition & Diet Analysis (per serving)
191
kcal
10% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).