Shrimp Caesar Wrap

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Ingredients

  • 16 medium shrimp
  • 4 cups chopped romaine lettuce
  • 1 cup crouton
  • 1/2 cup parmesan cheese
  • 3/4 cup prepared caesar salad dressing (or amount to taste)
  • 4 flour tortillas, warmed (tomato works well)
  • For the marinade
  • 1/2 cup olive oil
  • 4 garlic cloves, chopped
  • 1 lemon, juice of
  • 1 teaspoon cracked black pepper
  • 1 tablespoon chopped fresh basil (no basil?, sub cilantro)
  • 1 teaspoon salt

Instructions

  1. Combine together all marinade ingredients and marinate shrimp for no longer than 1 hour. Grill (can broil) shrimp until done, about 2 - 3 minutes. Remove from grill and cut into large pieces; set aside.
  2. Mix lettuce with croutons, parmesan cheese and Caesar salad dressing.
  3. Place shrimp on tortilla then top with lettuce mixture; roll and wrap tortilla. Serve immediately.

Nutrition & Diet Analysis (per serving)

620 kcal 31% DV
Protein Fat Carbs

Macronutrients

Protein 24.5g 49% DV
Total Fat 33.7g 43% DV
Carbs 61.3g 22% DV
Fiber 11.5g 41% DV
Sugar 4.2g 8% DV

Electrolytes

Sodium 10713.2mg 100% DV
Potassium 1151mg 24% DV
Cholesterol 36.8mg 12% DV

Vitamins & Minerals

Vitamin A 145.3mcg 16% DV
Vitamin C 1.9mg 2% DV
Vitamin D 0.1mcg
Calcium 829mg 64% DV
Iron 27.9mg 100% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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