Shrimp Nadine
Creamy shrimp dish with mushrooms, onion, and green pepper, perfect for quick weeknight dinners or entertaining guests with its rich, comforting flavors.
Ingredients
Instructions
- In a large frying pan, sauté onion and green pepper in 2 teaspoons of butter.
- Add mushroom soup, sour cream, and shrimp to the pan.
- Stir until well blended and heated through.
- Serve over white rice.
Nutrition & Diet Analysis (per serving)
188
kcal
9% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).