Shrimp Spread
A creamy, savory shrimp spread with a smooth texture and rich flavors, perfect for serving as an appetizer or party dip. The combination of cream cheese, mayonnaise, and fresh shrimp creates a delightful dish that pairs well with crackers, bread, or vegetables, appealing to seafood lovers and appetizer enthusiasts alike.
Ingredients
Instructions
- Heat 1/4 cup water and tomato soup in a large pan.
- Melt the Philadelphia cream cheese into the soup mixture and beat until smooth.
- Dissolve the gelatine in water and add to the soup mixture.
- Add mayonnaise to the mixture and stir well.
- Fold in chopped onion, chopped celery, and cooked shrimp.
- Pour the mixture into a greased mold.
- Refrigerate for 6 to 8 hours until set.
Nutrition & Diet Analysis (per serving)
280
kcal
14% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).