Shrimp With Prosciutto
Tender shrimp wrapped in prosciutto, topped with melted mozzarella, and baked in a flavorful garlic butter sauce. Perfect as an elegant appetizer or light starter.
Ingredients
Instructions
- Peel and devein the shrimp.
- Cut the prosciutto into 12 equal pieces.
- Saute butter, garlic, and white wine until fragrant.
- Place each shrimp in an oven-safe glass pan.
- Cover each shrimp with a piece of prosciutto.
- Pour the butter sauce over the shrimp.
- Sprinkle mozzarella cheese over the entire pan.
- Bake at 350°F until the shrimp are cooked and cheese is melted.
Nutrition & Diet Analysis (per serving)
425
kcal
21% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).