Silk Pie
Silk Pie offers a creamy, fruity dessert with a velvety texture and sweet fruit topping, perfect for gatherings or a refreshing treat. Its smooth filling combined with fresh fruit makes it appealing to those who enjoy light, flavorful desserts with a hint of indulgence. Ideal for summer or special occasions.
Ingredients
Instructions
- Mix the cream cheese and confectioners sugar together until smooth.
- Add the whipped cream to the mixture and fold gently until well combined.
- Spoon the mixture into baked and cooled pie shells.
- Chill in the refrigerator for at least 2 hours to set.
- Just before serving, top the pies with fruit topping from the cans.
Nutrition & Diet Analysis (per serving)
196
kcal
10% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).