Simply Italian
A quick and flavorful Italian pasta dish featuring vegetables, garlic, and basil in a light tomato sauce, perfect for a wholesome and satisfying meal.
Ingredients
Instructions
- In a large skillet, heat vegetable oil over medium heat.
- Add chopped onion, minced garlic, basil, sliced mushrooms, and drained tomatoes; cook for 5 minutes.
- Add frozen mixed vegetables, salt, and pepper to taste.
- Cook for approximately 10 minutes, stirring often until vegetables are tender but crisp.
- Pour the vegetable mixture over cooked and drained spaghetti.
- Sprinkle with Parmesan cheese before serving.
Nutrition & Diet Analysis (per serving)
398
kcal
20% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).