Skroodles

Prep: 10 min Cook: 20 min Serves: 4 Cuisine: American

Skroodles is a hearty pasta dish with savory ground beef, rich tomato sauce, and tender spiral macaroni, perfect for a comforting family meal or casual dinner.

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Ingredients

  • 1 pkg. Skroodles or 6 to 8 spiral macaroni
  • 1 lb. ground chuck
  • 1 medium onion
  • 1 can (8 oz.) tomato sauce
  • 1 can tomato soup
  • salt and pepper to taste
  • dash of oregano
  • 2 Tbsp. oil
  • 1 Tbsp. sugar

Instructions

  1. Boil the macaroni in salted water until tender, then drain.
  2. Saute the chopped onion in oil until translucent.
  3. Add ground chuck to the skillet and fry until browned.
  4. Drain excess fat, then add salt, pepper, oregano, tomato soup, tomato sauce, and sugar. Mix well.
  5. Combine the drained macaroni with the meat and sauce mixture, then serve.

Nutrition & Diet Analysis (per serving)

447 kcal 22% DV
Protein Fat Carbs

Macronutrients

Protein 9.3g 19% DV
Total Fat 32.7g 42% DV
Carbs 36.4g 13% DV
Fiber 13g 46% DV
Sugar 5.2g 10% DV

Electrolytes

Sodium 9817.8mg 100% DV
Potassium 620.3mg 13% DV
Cholesterol 17.5mg 6% DV

Vitamins & Minerals

Vitamin A 32.3mcg 4% DV
Vitamin C 15mg 17% DV
Vitamin D 0mcg
Calcium 428.8mg 33% DV
Iron 10.9mg 60% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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