Sliced Ham With Pineapple
A savory glazed ham topped with pineapple slices, infused with cinnamon and cloves, perfect for festive occasions or family dinners with a sweet and tangy flavor.
Ingredients
Instructions
- Place the ham in an 8 x 8-inch casserole dish.
- Insert whole cloves into the ham.
- Mix together maple syrup or brown corn syrup, vinegar, pineapple juice, and cinnamon until well combined.
- Pour the syrup mixture over the ham.
- Decorate the ham with pineapple slices.
- Bake in a preheated 350°F (175°C) oven for 1 hour.
Nutrition & Diet Analysis (per serving)
362
kcal
18% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).