Sloppy Joes On A Raft

Prep: 10 min Cook: 15 min Serves: 8 Cuisine: American

A hearty, flavorful open-faced sandwich featuring seasoned ground beef and creamy gumbo soup served on fresh French bread, perfect for casual gatherings and quick weeknight dinners.

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Ingredients

  • 1 lb. ground beef
  • 1 (10 3/4 oz.) can chicken gumbo soup
  • 1 medium French bread
  • 1 small onion
  • 1/4 cup ketchup

Instructions

  1. Crumble ground beef into a large skillet with the chopped onion and brown evenly; drain excess fat.
  2. Stir in the chicken gumbo soup and ketchup.
  3. Season with a dash each of garlic powder and chili powder.
  4. Heat through, stirring occasionally.
  5. Slice the French bread in half lengthwise and spread the beef mixture on the cut sides.
  6. Slice diagonally to serve open face.

Tips & Substitutions

For a richer flavor, consider adding a splash of Worcestershire sauce or diced bell peppers to the beef mixture. If you're looking for a lighter option, swap the ground beef for ground turkey or even lentils for a vegetarian twist. Additionally, using a crusty hoagie roll instead of French bread can add more texture to your Sloppy Joes.

Serving Suggestions

Serve these Sloppy Joes on a raft with a side of crisp coleslaw or potato chips for a classic diner experience. A pickle spear adds a nice crunch, while a fresh garden salad complements the dish well. This recipe pairs beautifully with Chicken Curry Cheese Ball for a delightful mix of flavors at your meal.

Storage & Reheating

Store any leftover Sloppy Joe mixture in an airtight container in the refrigerator for up to 3 days. To reheat, warm it in a skillet over medium heat, stirring occasionally, until heated through. You can also microwave it in short intervals, stirring in between, but be cautious to avoid drying it out.

Nutrition & Diet Analysis (per serving)

Each serving of Sloppy Joes On A Raft contains roughly 264 calories, with 5g protein, 38g carbohydrates, and 10g fat. It is a good source of protein (11% of the Daily Value).

264 kcal 13% DV
Protein Fat Carbs

Macronutrients

Protein 5.4g 11% DV
Total Fat 10.4g 13% DV
Carbs 38.1g 14% DV
Fiber 1.1g 4% DV
Sugar 2.5g 5% DV

Electrolytes

Sodium 380.4mg 17% DV
Potassium 153.7mg 3% DV
Cholesterol 33.6mg 11% DV

Vitamins & Minerals

Vitamin A 63.2mcg 7% DV
Vitamin C 2mg 2% DV
Vitamin D 0mcg
Calcium 21.5mg 2% DV
Iron 1.3mg 7% DV
Diet fit Under 400 cal
Contains Wheat/Gluten

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use a different type of meat for this recipe?

Absolutely! Ground turkey or chicken can be great substitutes for a lighter dish. You can also use plant-based ground meat for a vegetarian option. Just adjust the cooking time as needed to ensure everything is cooked through.

What can I serve with Sloppy Joes?

Sloppy Joes pair wonderfully with sides like sweet potato fries or a simple green salad. For a heartier meal, consider serving them with baked beans or macaroni and cheese. They also go well with a refreshing drink like iced tea.

Can I make this recipe ahead of time?

Yes, you can prepare the beef mixture ahead of time and store it in the refrigerator for up to 2 days. Just reheat before serving. You can also freeze the mixture for up to 3 months. Thaw in the refrigerator overnight before reheating.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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