Sloppy Joes(For A Crowd)

Cook: 180 min Cuisine: American

A hearty and flavorful crowd-pleaser featuring seasoned ground beef, onions, and peppers in a savory tomato sauce, perfect for large gatherings and casual meals.

Be the first to rate this recipe

Ingredients

  • 6 lb. hamburger meat
  • 5 medium onions
  • 1 green pepper
  • 1/4 c. chili powder
  • 1/2 c. sugar
  • salt to taste
  • 3 c. catsup
  • 3 c. tomato sauce

Instructions

  1. Brown the hamburger meat in a large skillet.
  2. Chop the onions and green pepper.
  3. Add the onions and green pepper to the browned meat and cook until tender.
  4. Stir in chili powder, sugar, salt, catsup, and tomato sauce.
  5. Mix well and bring to a simmer.
  6. Cook at 300°F (150°C) for 2 to 3 hours, stirring occasionally.

Tips & Substitutions

To enhance the flavor of your Sloppy Joes, consider adding Worcestershire sauce or a splash of vinegar for a tangy kick. If you're out of chili powder, a mix of paprika and cayenne can work in a pinch. For a milder version, reduce the chili powder and add more sugar to balance the flavors. This recipe can also easily be adapted by using ground turkey or chicken as a leaner alternative.

Serving Suggestions

Serve Sloppy Joes on hamburger buns for a classic presentation. They pair wonderfully with coleslaw or baked beans for a hearty meal. For a fun twist, try serving them over baked potatoes or as part of a platter with sides like potato salad and pickles. This dish is perfect for gatherings and goes well with a side of American recipes like Barbecued Shrimp(From My Brother'S Restaurant).

Storage & Reheating

Store leftover Sloppy Joes in an airtight container in the refrigerator for up to 3 days. To reheat, place the mixture in a saucepan over medium heat, stirring occasionally until warmed through. For a quick option, you can microwave individual portions, ensuring they are heated thoroughly before serving. You can also freeze the mixture for up to 3 months.

Nutrition & Diet Analysis (per serving)

Each serving of Sloppy Joes(For A Crowd) contains roughly 657 calories, with 15g protein, 151g carbohydrates, and 8g fat. It is an excellent source of vitamin C (364% of the Daily Value), dietary fiber (111% of the Daily Value), and potassium (42% of the Daily Value), and a good source of calcium. Note that it is relatively high in sodium, at 2562mg per serving (111% of the Daily Value).

657 kcal 33% DV
Protein Fat Carbs

Macronutrients

Protein 15.4g 31% DV
Total Fat 8.2g 11% DV
Carbs 151.1g 55% DV
Fiber 31g 100% DV
Sugar 12.3g 25% DV

Electrolytes

Sodium 2562.5mg 100% DV
Potassium 1953.7mg 42% DV

Vitamins & Minerals

Vitamin A 261.6mcg 29% DV
Vitamin C 327.9mg 100% DV
Calcium 201.8mg 16% DV
Iron 6.7mg 37% DV
Diet fit High-fiber Low-fat

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I make Sloppy Joes ahead of time?

Absolutely! You can prepare the meat mixture a day in advance and store it in the refrigerator. Just reheat it on the stove before serving. This not only saves time but also allows the flavors to meld together, resulting in even tastier Sloppy Joes.

What can I use instead of hamburger meat?

If you're looking for alternatives, ground turkey or chicken can be great substitutes for a healthier option. You can also try plant-based crumbles for a vegetarian version. Just adjust the cooking time as needed since these may cook faster than traditional beef.

How can I make Sloppy Joes spicier?

To add a kick to your Sloppy Joes, consider incorporating diced jalapeños or a dash of hot sauce when mixing in the chili powder. You could also add a pinch of cayenne pepper to the mix to enhance the heat level further. Adjust according to your taste preference!

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

American recipes → Pork recipes → All recipes →