Smothered Chops Over Rice
Smothered pork chops baked in a creamy, savory sauce with a hint of tang, perfect for hearty family dinners and comfort food enthusiasts.
Ingredients
Instructions
- Brown the pork chops in oil in a frying pan.
- Place the browned pork chops in a greased 8 x 8 x 2-inch dish.
- Mix together the cream of celery soup, water, catsup, and Worcestershire sauce.
- Pour the sauce mixture over the pork chops.
- Cover the dish and bake in a 325°F oven for 45 minutes to 1 hour.
Nutrition & Diet Analysis (per serving)
220
kcal
11% DV
Protein
Fat
Carbs
Diet fit
Under 400 cal
Low-fat
Contains
Milk
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).