Snicker Doodles Cookies
Soft, cinnamon-spiced Snicker Doodle cookies feature a crunchy sugar-crusted exterior and tender interior, perfect for comforting treats, cookie exchanges, or satisfying sweet cravings.
Ingredients
Instructions
- Cream together shortening, 3 cups of sugar, eggs, and vanilla.
- In a separate bowl, combine flour, cream of tartar, baking soda, and cinnamon.
- Gradually add the dry ingredients to the creamed mixture, mixing well.
- Shape dough into balls and roll in the remaining 4 tablespoons of sugar.
- Place on ungreased baking sheets and flatten slightly.
- Bake at 375°F (190°C) for 8-10 minutes or until golden.
- Remove from oven and cool on wire racks.
Nutrition & Diet Analysis (per serving)
664
kcal
33% DV
Protein
Fat
Carbs
Contains
Milk
Egg
Wheat/Gluten
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).