So So Dessert
A simple, crunchy dessert with a buttery nutty flavor, perfect for quick gatherings or casual treats, combining tender crust with rich, toasted nuts.
Ingredients
Instructions
- Mix flour, chopped nuts, and margarine until well combined.
- Press the mixture evenly into a 9 x 13-inch cake pan.
- Bake at 375°F (190°C) for 15 minutes.
- Allow to cool before serving.
Nutrition & Diet Analysis (per serving)
396
kcal
20% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).