Soda Bread(Raisin)
Raisin soda bread offers a sweet, tender crumb with bursts of raisin flavor, perfect for breakfast, snack, or alongside tea, appealing to bread lovers and those seeking a comforting treat.
Ingredients
Instructions
- Mix flour, sugar, baking powder, and salt in a large bowl.
- Add raisins to the dry mixture.
- Melt the shortening.
- In a separate bowl, beat the eggs and add buttermilk.
- Pour the egg and buttermilk mixture into the dry ingredients and stir just until the flour is moistened.
- Pour the batter into a greased and floured baking pan.
- Bake at 350°F (175°C) for 1 hour.
- Slit the dough before serving.
Nutrition & Diet Analysis (per serving)
542
kcal
27% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).