Soda Cracker Snack
Sweet and savory bacon-wrapped saltines with brown sugar create an addictive snack perfect for parties or casual gatherings, combining crispy, salty, and caramelized flavors.
Ingredients
Instructions
- Cut bacon strips in half.
- Wrap half a bacon strip around each saltine cracker, lapping on top.
- Place the wrapped crackers in a baking pan.
- Sprinkle light brown sugar over the top of all the crackers.
- Bake at 300°F for about 30 minutes or until the bacon is done and caramelized.
- Place on brown paper to absorb excess grease, then transfer to a serving plate.
Nutrition & Diet Analysis (per serving)
350
kcal
18% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).